Wednesday, March 17, 2010

American meals have more Hispanic Flair now than ever!

It may be a total coincidence, but I am finding more and more Latino ingredients in many many American gourmet meals everyday. I write about Latino packaging in the US, but food its something that always catches my attention and more over if a south of the border ingredient is present. I love to observe and make comments in my posts about labels and packaging of any kind. Food is one of those fields we live with and that is why its always so present in my tweets and post. Buen provecho.

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